My Girlfriend's Best Recipes

Thursday, October 13, 2016

Apple Fritters

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Apple Fritters My son Timothy loves doughnuts.   Ask him what kind of cake he wants for his birthday, and it’s...“I want do...
5 comments:
Tuesday, September 1, 2015

Seattle Peach Lemonade

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Seattle Peach Lemonade Introducing... my new favorite summer time cooler!  I sipped my first peach lemonade while enjoying views of Pu...
1 comment:
Monday, August 3, 2015

Cooking Group~ Kelley Miller's Quick Tilapia In Lemon Caper Sauce

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Hi friends! Thanks to one of my son's, I could finally find some pictures from my iphone, upload them and get them on my blog!  Thanks ...
2 comments:
Monday, June 1, 2015

Chocolate Dream Peony Cake

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   ~  Hello Dear Friends! We are finally getting settled in Seattle Washington!  It's really green and beautiful here in the Northwest. ...
8 comments:
Monday, December 15, 2014

Whipped Peppermint White Hot Chocolate with Chocolate Cream

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Whipped Peppermint White Hot Chocolate Happy Holidays Friends!  Hope you are enjoying this wonderful season!  I came up with this...
Tuesday, November 18, 2014

Jayne Layne's Pepperoncini Beef with Provolone Hot Sandwiches

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Pepperoncini Beef and Provolone Hot Sandwiches  Jayne treated us to these amazing beef sandwiches the other night for Cooking Group...
1 comment:
Wednesday, November 5, 2014

Cooking Group ~ Kelley Miller's Easy Tortellini and Spinach Soup

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Easy Tortellini and Spinach Soup A hot bowl of soup on these cold fall and winter nights served with some fresh bread really h...
6 comments:
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About Me

Andrea Owens
Hi! My name is Andrea Owens. I am a wife and mother of four. I believe life is about creating JOY. Creating a home where we my family wants to be is my highest priority. Creating delicious and healthy foods for my family is central to making my home a joyful place. My first experience abroad was an exchange student to Finland during high school. More experiences of Eurorailing, studying and living in Europe created a foundation, love and appreciation of the arts, architecture, people, cultures, restaurants and bakeries around Europe. I graduated from the University of Utah in fine arts and slipped in a study abroad at Cambridge University, Cambridge England. My husband recently took a job in Washington DC. We quickly joined a CSA (Community Supported Agriculture)Farm that was nearby. This farm produce forms the basis of our meals. I also love dining at amazing restaurants and always come home inspired to create something new. Before the days of Pintrest I started "pinning" all of my friends, mothers and grandmother's best recipes as well as my own. I am so excited to share them with my girlfriends everywhere!
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