My Girlfriend's Best Recipes

Tuesday, November 18, 2014

Jayne Layne's Pepperoncini Beef with Provolone Hot Sandwiches

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Pepperoncini Beef and Provolone Hot Sandwiches  Jayne treated us to these amazing beef sandwiches the other night for Cooking Group...
1 comment:
Tuesday, October 21, 2014

Dutch Oven Crusty Bread

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Dutch Oven Crusty Bread Our visit home to Salt Lake City over the 4th of July this summer was so much fun!   I always come home wi...
Tuesday, October 14, 2014

Cooking Group~ Melanie Bunker's Pasta Milano

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Pasta Milano  Melanie Bunker brought us one of her family's favorites!  We loved it too! 2 boneless, skinless chicken breas...
Friday, October 3, 2014

"Cooking Group"... Getting Started...Teriyaki Steak Stir Fry

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I just started doing this really fun "Cooking Group" with some ADORABLE friends.  They had done this before in their old neig...
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Friday, May 30, 2014

Lemon Cupcakes with Lemon Sorbet Frosting

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Lemon Cupcakes with Lemon Sorbet Frosting Happy Cookie Friday!   Summertime is finally here!  (Just saying that makes me want to get up...
Monday, May 12, 2014

Beet and Roma Salad

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Beet and Roma Salad This delicious salad is a perfect use for summer time tomatoes and fresh beets.  Roast the beets early in the day ...
Friday, April 25, 2014

Sweet Pulled Pork Fresh Mex

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Sweet Pulled Pork Fresh Mex  I love making these Pulled Pork Salads or Burritos on a regular basis.  It's the perfect thing for ser...
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About Me

Andrea Owens
Hi! My name is Andrea Owens. I am a wife and mother of four. I believe life is about creating JOY. Creating a home where we my family wants to be is my highest priority. Creating delicious and healthy foods for my family is central to making my home a joyful place. My first experience abroad was an exchange student to Finland during high school. More experiences of Eurorailing, studying and living in Europe created a foundation, love and appreciation of the arts, architecture, people, cultures, restaurants and bakeries around Europe. I graduated from the University of Utah in fine arts and slipped in a study abroad at Cambridge University, Cambridge England. My husband recently took a job in Washington DC. We quickly joined a CSA (Community Supported Agriculture)Farm that was nearby. This farm produce forms the basis of our meals. I also love dining at amazing restaurants and always come home inspired to create something new. Before the days of Pintrest I started "pinning" all of my friends, mothers and grandmother's best recipes as well as my own. I am so excited to share them with my girlfriends everywhere!
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