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Crispy Roasted Broccoli |
You never knew how deliciously amazing broccoli can be until you've roasted it! Even your kids will love it!
2 heads broccoli or 1 lb. broccoli cut into florets
2 tablespoons olive oil
coarse salt and fresh ground pepper
Place broccoli florets on large rimmed baking sheet and toss with olive oil and salt and pepper. Spread broccoli out in a single layer . Place in 450 degree oven for 12-15 minutes or until edges of broccoli are browned and crispy and stalks are tender when pierced with a fork.
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